‘Human intelligence nothing like AI’

In-depth
Science
Wageningen ELSA lab develops ethical, human-centred artificial intelligence (AI).

Five tips for tackling procrastination

Student
Masterclass by psychologist Martijn van der Spoel gets you started.

Coffee extract matches quality animal-based emulsifier

Science
And that is good news for vegan ice cream. And peanut butter.…

[Seriously?] WUR pulls out of Best University

Organisation
Student
Kooky news.

Flavours of WUR: Sichuan Beef

Student
Jinyu Luo, MSc student of Plant Biotechnology from China, shares a recipe…

Works Councils desperately seeking new members

In-depth
Organisation
‘Honestly, anyone can do it’

Oats as the new milk

In-depth
Soon all WUR-coffeemachines offer oatmilk. Is that nutricious, delicious, sustainable?

Three scenarios for circular agriculture in Europe

In-depth
Science
How subsistence farming requires 71 per cent less land and emits 29…

Column Joshua Wambugu: Only a vote!

Column
Opinion
Many PhD candidates who have no WU-employment contract can’t stand for elections.

Pressure on the fossil cooker

Organisation
Second session on WUR and the fossil industry ends with a tiny…